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Clear Valley Omega 3 Shortening

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By: Sean Moloughney

Editor, Nutraceuticals World

Cargill has introduced Clear Valley omega 3 shortening, which is designed to help bakers differentiate their products by adding a nutrient content claim for ALA omega 3. The product also gives food manufacturers: a drop-in method to add ALA omega 3 to most shelf-stable food products that require a nine to 12 month shelf life; an omega 3 product that has a clean, neutral flavor that won’t impart unfavorable flavors or require a masking agent; and a reliable source of omega 3, according to the company. For further information: www.cargill.com

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